Vietnamese food varies
a lot from region to region, but nowhere has more of a distinctive cuisine and
unique dishes as Hue. Once the royal
seat of the emperors and the capital of Vietnam, chefs turned out 50 course
meals day after day for the emperors.
Due to this, of the almost 3000 dishes Vietnam produces, about 2/3 of
them originated in Hue, and many of them never left. This creates a foody paradise just waiting to
be explored. Below, I’ve rounded up my
10 must try foods in Hue.
